Fresh Mushroom Rice Pilaf

Rice flavored with onion, mushrooms, and chicken bouillon is the perfect side dish to any meal.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 150 Calories

Ingredients

• ⅛ teaspoon salt
• 1 pinch ground black pepper
• 1 ⅓ cups water
• 2 teaspoons butter
• 1 pinch garlic powder
• 2 tablespoons chopped onion
• 1 teaspoon chicken bouillon granules
• 1 (8 ounce) package sliced fresh mushrooms
• ⅔ cup white rice
• ¼ cup chopped green pepper

Recipe Instructions

Step 1

Melt butter in a saucepan over medium heat; cook and stir mushrooms, bell pepper, and onion until tender, about 5 minutes. Stir in water, rice, bouillon granules, salt, garlic powder, and black pepper. Bring to a boil; reduce heat to medium-low, cover, and simmer until liquid is absorbed and rice is tender, 14 to 16 minutes.