Cabbage fried with bacon and tossed with noodles is the ultimate comfort food. It's always a satisfying, budget-friendly meal that'll remind you of home.
Preparation Time
20 mins
Cooking Time
25 mins
Total Time
45 mins
Calories
554 Calories
Recipe Instructions
Step 1
Bring a large pot of lightly salted water to a boil. Cook noodles according to package directions until tender but still slightly firm, 7 to 10 minutes. Drain well and set aside.
Step 2
Place bacon in a large, deep skillet over medium-high heat. Cook, stirring often, until evenly browned, 5 to 8 minutes.
Step 3
Add cabbage and onion to the skillet and cook until cabbage is wilted and tender, about 10 minutes.
Step 4
Gently mix noodles into cabbage mixture. Season with hot sauce.
Ingredients
1 onion, chopped
1 pound bacon, chopped
1 (8 ounce) package kluski noodles
1 head cabbage, chopped
1 dash hot pepper sauce (such as Frank's RedHot®), or to taste