Fried Green Tomatoes III

Crispy green tomatoes try dipping them in hot pepper sauce for extra flavor enhancement. Easy to make and good to eat what more could you ask for?

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 273 Calories

Ingredients

• 2 cups all-purpose flour
• ½ cup vegetable oil
• 2 eggs, beaten
• salt and pepper to taste
• 4 large green tomatoes

Recipe Instructions

Step 1

Heat vegetable oil in a large frying pan over a medium-high heat. Slice tomatoes 1/4 inch thick.

Step 2

Place flour in a small bowl. Dip tomatoes into the beaten egg, then dredge the tomatoes in the flour. Fry the tomatoes in the oil. Fry for approximately 2 minutes, flip the tomato and fry on the other side another 2 minutes. Sprinkle with salt and pepper to taste.