Frozen Christmas Pudding

Frozen Christmas Pudding

This is a tradition in our household, and is sure to please with its delicious flavour.

Calories
349 Calories

Recipe Instructions

Step 1
In a medium bowl, combine fruit with fruit juice and spices. Cover, and allow to stand overnight.
Step 2
The next day mix together soaked fruits, almonds, cream, and ice cream. Pour mixture into a large mold, and cover with foil. Freeze for at least one week to allow flavour to develop.
Step 3
Unmold by quickly dipping into hot water, and inverting onto serving plate.

Ingredients

  • 1 teaspoon ground cinnamon
  • ½ cup raisins
  • ½ cup dried currants
  • ½ cup heavy whipping cream
  • ¼ cup candied cherries, chopped
  • ½ cup sultana raisins
  • ¼ cup candied mixed fruit peel
  • ¼ cup fruit juice
  • ¼ cup almonds
  • 1 teaspoon freshly grated nutmeg
  • 4 ¼ cups chocolate ice cream, softened

Categories

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