Fruit Drops I

These fruit-filled cookies have applesauce, peaches, raisins and pineapple.

• Calories: 70 Calories

Ingredients

• 1 egg
• ¼ teaspoon salt
• 1 cup chopped raisins
• ½ cup vegetable oil
• ½ teaspoon ground cinnamon
• 2 ½ cups all-purpose flour
• 1 cup rolled oats
• ¼ cup honey
• ¼ cup crushed pineapple, drained
• ¼ cup unsweetened applesauce
• 2 peaches

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.

Step 2

Peel, pit and slice peaches. Place in small saucepan and add water until just covered. Sprinkle with 3 teaspoons of sugar and boil. Reduce heat and cook until peaches soften. Remove from heat and mash.

Step 3

In small saucepan, heat oil and honey over low heat. Pour into bowl and beat in egg, applesauce and mashed peaches. Mix in flour, cinnamon and salt until well blended. Fold in oats, raisins and pineapple, stirring well. If the dough seems too dry, add more applesauce 1 tablespoon at a time. Drop by spoonfuls 2 inches apart on cookie sheets.

Step 4

Bake for 15 to 20 minutes until lightly colored.