Fudgies I

This recipe uses semisweet chocolate chips and unsweetened chocolate to deliver fudge-y cookies that are a chocolate lovers' dream.

• Calories: 203 Calories

Ingredients

• 2 eggs
• 2 cups semisweet chocolate chips
• 1 teaspoon vanilla extract
• 1 cup chopped walnuts
• 1 pinch salt
• ¼ teaspoon baking powder
• 2 (1 ounce) squares unsweetened chocolate
• 2 tablespoons butter
• ⅔ cup white sugar
• ¼ cup all-purpose flour

Recipe Instructions

Step 1

Preheat oven to 350 degrees F. Lightly grease cookie sheet.

Step 2

Stirring constantly, melt 1 cup chocolate pieces, unsweetened chocolate, and butter in a saucepan. Transfer to a large mixing bowl and allow to cool slightly.

Step 3

In a separate bowl, combine the flour, baking powder, and a dash of salt.

Step 4

Add eggs, sugar, and vanilla to chocolate mixture and beat well. Add flour mixture and beat until well mixed. Stir in remaining chocolate pieces and nuts.

Step 5

Drop by heaping teaspoons onto the cookie sheet. Bake for 8-10 minutes or until the edges are firm and the surface is dull and cracked. Cool on cookie sheet 1 minute. Remove and cool completely on rack.