Funfetti® Cake Batter Ice Cream

Funfetti® Cake Batter Ice Cream

This is such a fun recipe! It's a simple, quick treat you can make at home that tastes delicious! For a lighter version, substitute milk for the heavy cream.

Preparation Time
5 mins
Total Time
5 mins
Calories
489 Calories

Recipe Instructions

Step 1
Stir heavy cream, half-and-half, sugar, cake mix, and vanilla extract together in ice cream maker's container. Freeze according to manufacturer's directions for soft-serve consistency. Top with multi-colored sprinkles before serving.
Funfetti® Cake Batter Ice Cream

Ingredients

  • 1 teaspoon vanilla extract
  • ¾ cup white sugar
  • 2 cups heavy whipping cream
  • 1 cup half-and-half
  • ⅔ cup cake mix with candy bits (such as Pillsbury® Funfetti®), or more to taste
  • 1 teaspoon multi-colored sprinkles, or to taste

Categories

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