Plain cooked rice gets the Funfetti® treatment with this quick and easy side dish filled with colorful vegetables and French-fried onions.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
274 Calories
Recipe Instructions
Step 1
Place rice in a large bowl. Season with garlic powder, onion powder, salt, and black pepper.
Step 2
Heat oil in a large skillet over medium heat. Add red bell pepper, carrot, and celery; cook and stir until tender, about 5 minutes. Add seasoned rice and water; cook until rice is heated through, about 5 minutes. Add French-fried onions; toss to combine.