Garlic-Parmesan Shrimp

Garlic-Parmesan Shrimp

Your family won't be able to get enough of this crispy shrimp coated with bread crumbs, garlic, and Parmesan cheese!

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
334 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.
Step 2
Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.
Step 3
Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.
Step 4
Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.

Ingredients

  • 2 tablespoons dried parsley
  • 1 pound large shrimp, peeled and deveined
  • nonstick cooking spray
  • 1 cup dry bread crumbs
  • 1 cup shredded Parmesan cheese
  • 2 tablespoons butter, melted, or more to taste
  • 1.5 teaspoons garlic powder

Categories

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