Toasted peanut butter, jelly, and marshmallow cream sandwiches are super easy to prepare - but yummy and just dressed up enough for a romantic dinner for two.
Preparation Time
5 mins
Cooking Time
6 mins
Total Time
11 mins
Calories
397 Calories
Recipe Instructions
Step 1
Stir together peanut butter, strawberry jelly, and marshmallow creme until just combined. Spread the peanut butter mixture on 2 slices of bread, and top with the remaining 2 bread slices.
Step 2
Melt the butter in a skillet over medium-high heat, and fry sandwiches, turning once, until golden brown on both sides, about 3 minutes per side. Remove from heat, cut in half, and serve.
