Grandma Flo's Shipwreck

A good old meat and potatoes dish for family dinner. Ground beef with potatoes, kidney beans, and tomato soup are baked in the oven.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 30 mins
• Total Time: 1 hr 45 mins
• Calories: 668 Calories

Ingredients

• 1 teaspoon salt
• 1 (10.75 ounce) can condensed tomato soup
• 1 onion, thinly sliced
• 1 pound ground beef
• 1 (15 ounce) can kidney beans, drained
• 4 potatoes, peeled and sliced
• 0.25 teaspoon ground black pepper

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease a 2-quart casserole dish.

Step 2

Bake for 30 minutes. Remove cover, and continue baking for 1 hour.

Step 3

Arrange potatoes at the bottom of the casserole dish. Crumble ground beef over potatoes, and sprinkle with 1/2 teaspoon salt and ground black pepper. Spread onions over meat and then beans. Pour undiluted soup over everything. Sprinkle with remaining 1/2 teaspoon salt. Cover.