This is a secret recipe from my husband's grandmother Peggy. I have never tasted anything else quite as good. It is super easy and amazingly delicious.
Preparation Time
10 mins
Total Time
10 mins
Calories
306 Calories
Recipe Instructions
Step 1
Mix half-and-half, sugar, lemon juice, and lemon zest together in a bowl. Freeze mixture until ice crystals form, about 1 hour. Remove mixture from freezer, stir to distribute ice crystals, and return to freezer until ice crystals form again, about 1 hour.
Step 2
Repeat freezing and stirring process twice. Cover the bowl with a lid and freeze until solid, about 2 hours.