A southern style bar cookie loaded with brown sugar and pecans. Relax in the afternoon and chew on some of these.
Calories
205 Calories
Recipe Instructions
Step 1
Preheat oven to 400 degrees F ( 200 degrees C ). Grease a 15x10x1 inch jellyroll pan.
Step 2
In a heavy saucepan combine the sugar and eggs. Cook over medium heat, stirring constantly until sugar is dissolved. Remove from heat, stir in the flour, salt, vanilla, and pecans.
Step 3
Spoon mixture into the prepared baking pan and bake for 15 minutes in the preheated oven. Cool and cut into squares.