Grandma's drop sugar cookies are buttery and crispy, easy to make, and have a hint of coconut and vanilla with every bite. This recipe makes 4 dozen cookies.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
136 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven until edges are lightly browned, about 10 minutes.
Step 3
Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Mix in flour, coconut flakes, vanilla extract, salt, and baking soda until dough is smooth.