Grandma's drop sugar cookie recipe yields buttery, crispy, easy-to-make cookies with a hint of coconut and vanilla. The recipe makes four dozen cookies.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
136 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Bake in the preheated oven until edges are lightly browned, about 10 minutes.
Step 3
Drop spoonfuls of dough onto a baking sheet.
Step 4
Beat sugar and butter together in a bowl with an electric mixer until smooth and creamy. Mix in flour, coconut flakes, vanilla extract, salt, and baking soda until dough is smooth.