This unique white hominy recipe features plump, tender hominy with sour cream and Cheddar cheese, a rich and delicious holiday side dish.
Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
Calories
220 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Combine hominy, garlic, and jalapeño in a saucepan. Bring to a boil, reduce heat, and simmer until hominy is tender, 15 to 20 minutes. Strain out liquid and pour hominy mixture into a baking dish. Stir sour cream and butter into hominy mixture; top with Cheddar cheese.
Step 3
Bake in the preheated oven until cheese melts, about 25 minutes.