Grandma's Meatloaf

Ground beef and sausage are mixed with mushrooms, Italian-style bread crumbs, and mushroom soup. This can also be made with ground turkey.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 782 Calories

Ingredients

• 1 egg
• 1 onion, chopped
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 ½ pounds ground beef
• 1 (4.5 ounce) can mushrooms, drained
• 1 cup Italian seasoned bread crumbs
• ½ pound ground breakfast sausage

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Bake at 375 degrees F (190 degrees C) for 50 minutes.

Step 3

In a large bowl, combine the ground beef, sausage, bread crumbs, onion, mushrooms, soup and egg. Mix together well and place in a 5x9 inch loaf pan.