Grandma's Raspberry Bars

A crust of butter, sugar and flour is layered with raspberry jam, then topped with oats and walnuts.

• Preparation Time: 20 mins
• Cooking Time: 30 mins
• Total Time: 50 mins
• Calories: 169 Calories

Ingredients

• 1 teaspoon baking powder
• 1.5 cups all-purpose flour
• 0.5 cup chopped walnuts
• 0.25 teaspoon salt
• 0.5 cup white sugar
• 0.75 cup butter, softened
• 0.5 cup brown sugar
• 0.75 cup raspberry jam
• 1.5 cups rolled oats

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Step 2

Bake in preheated oven for 30 minutes.

Step 3

In a medium bowl combine butter, white sugar, brown sugar, flour, baking powder and salt; mix well. Spread 2/3 of mixture into prepared pan.

Step 4

Spread jam over mixture.

Step 5

Combine remaining mixture with oats and walnuts; sprinkle over jam layer.