Granny Mabel's Best Bar Cookies

Amazing recipe for bar cookies with oatmeal, chocolate chips and caramel ice cream topping, all layered to create THE BEST bar cookie around.

• Preparation Time: 25 mins
• Cooking Time: 25 mins
• Total Time: 50 mins
• Calories: 309 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 2 cups semisweet chocolate chips
• 1 (12 ounce) jar caramel ice cream topping
• 2 cups rolled oats
• 6 tablespoons all-purpose flour
• 0.5 teaspoon salt
• 1.5 cups brown sugar
• 1.5 cups butter, melted

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.

Step 2

In a large bowl, stir together 2 cups flour, oats, brown sugar, salt, and baking soda. Mix in melted butter until evenly distributed. Press half of the mixture into the bottom of the prepared pan.

Step 3

Bake for 10 minutes in the preheated oven, until lightly toasted. Remove from the oven and immediately sprinkle with chocolate chips. Let stand. In a small bowl, mix caramel topping with remaining flour; drizzle evenly over the chocolate chips. Sprinkle the remaining crust mixture evenly over the caramel layer and press down lightly.

Step 4

Bake for 15 more minutes in the preheated oven. Allow to cool completely before cutting into squares.