A beautiful salad of red grapefruit sections with green avocado slices is served drizzled with a citrus and honey dressing.
Preparation Time
25 mins
Total Time
25 mins
Calories
322 Calories
Recipe Instructions
Step 1
Arrange the grapefruit sections and avocado slices attractively in a shallow serving dish. In a bowl, whisk together the orange juice, olive oil, lime juice, and honey until well combined; drizzle the dressing over the grapefruit and avocado slices. Season to taste with salt and black pepper. Serve immediately.