Great Chocolate Cake

It's a very rich fudgy chocolate cake, and is so easy to make!

• Calories: 238 Calories

Ingredients

• 4 eggs
• 1 teaspoon water
• 14 ounces bittersweet chocolate
• 3 ⅓ tablespoons butter
• 1 ½ tablespoons all-purpose flour

Recipe Instructions

Step 1

Preheat oven to 400 degrees F ( 200 degrees C). Grease and flour one 9 inch round pan.

Step 2

Bring eggs to room temperature and separate.

Step 3

Melt dark chocolate and butter or margarine over low heat.

Step 4

Beat egg yolks, flour, and water. Add the chocolate mixture. Beat the egg whites, and fold into the chocolate batter.

Step 5

Pour into prepared pan, and bake for 20 to 30 minutes.