Great Garlic Bread

This Italian garlic bread is drenched in garlicky herb butter, oven-baked until crisp, topped with melted mozzarella cheese, and ready in 30 minutes.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 332 Calories

Ingredients

• 1 tablespoon dried parsley
• 1 (8 ounce) package shredded mozzarella cheese
• 1 (1 pound) loaf Italian bread, cut into 1/2 inch slices
• 0.5 cup butter
• 1.5 tablespoons garlic powder

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Melt butter in a small saucepan over medium heat; stir in garlic powder and dried parsley.

Step 3

Place bread slices on a medium baking sheet. Using a basting brush, brush bread generously with melted butter mixture.

Step 4

Bake in the preheated oven until lightly toasted, about 10 minutes.

Step 5

Sprinkle bread with mozzarella cheese and any remaining butter mixture. Continue baking until cheese is melted and bread is lightly browned, about 5 minutes.

Step 6

Gather all ingredients.