Great Grandma's Bread Stuffing

A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.com.

• Calories: 172 Calories

Ingredients

• 2 eggs
• 2 teaspoons baking powder
• ½ cup melted shortening
• 3 teaspoons salt
• 3 teaspoons poultry seasoning
• 2 onion, chopped
• 3 teaspoons paprika
• 3 cups chopped celery
• 9 cups white bread cubes

Recipe Instructions

Step 1

Saute; onions in melted shortening.

Step 2

Mix together bread cubes, celery, baking powder, sauteed onions, paprika, salt, poultry seasoning, and slightly beaten eggs. Mixture will be dry.

Step 3

Pack lightly into uncooked turkey. Roast turkey as directed.