Greek Chicken Burgers with Feta

These juicy grilled Greek-inspired chicken burgers made with ground chicken, sun-dried tomatoes, and oregano have a surprise feta cheese filling.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 192 Calories

Ingredients

• 1 egg
• 1 tablespoon lemon juice
• 2 tablespoons chopped sun-dried tomatoes
• ½ cup dry bread crumbs
• salt and pepper to taste
• 1 tablespoon chopped fresh basil
• 1 pound ground chicken
• 2 ounces crumbled feta cheese
• 3 teaspoons chopped fresh oregano

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Mix chicken, bread crumbs, egg, lemon juice, sun-dried tomatoes, basil, oregano, salt, and pepper together in a bowl; form mixture into 5 patties. Divide feta cheese into 5 equal portions; place a portion of feta cheese atop each patty and fold chicken mixture around cheese to secure it in the center.

Step 3

Cook patties on the preheated grill until no longer pink on the inside and juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read 165 degrees F (75 degrees C).