Green Bean and Potato Casserole

If your family likes green beans, potatoes, and cheese, they will love this casserole.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 450 Calories

Ingredients

• 1 (10.5 ounce) can condensed cream of chicken soup
• 1 pound shredded Colby cheese
• 2 (14 ounce) cans green beans, drained
• 2 (15 ounce) cans diced potatoes, drained

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a small casserole dish.

Step 2

Mix together potatoes, green beans, cheese, and condensed soup in the prepared casserole dish until well combined.

Step 3

Cover and bake in the preheated oven for 30 minutes. Uncover and continue baking until bubbly and lightly browned, about 15 minutes more.