Grilled Asian Ginger Pork Chops

Ginger, garlic, and orange give these grilled chops lots of unique flavour. They can also be put in the oven and broiled.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 136 Calories

Ingredients

• ½ teaspoon salt
• ½ cup orange juice
• 2 tablespoons grated orange zest
• 1 teaspoon minced garlic
• 2 tablespoons minced fresh ginger root
• 2 tablespoons soy sauce
• 1 teaspoon garlic chile paste
• 6 pork loin chops, 1/2 inch thick

Recipe Instructions

Step 1

In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.

Step 2

Preheat grill for high heat, and lightly oil grate.

Step 3

Grill pork chops for 5 to 6 minutes per side, or to desired doneness.