Cheese and garlic are all you need to make simple potatoes simply splendid!
Preparation Time
15 mins
Cooking Time
25 mins
Total Time
40 mins
Calories
480 Calories
Recipe Instructions
Step 1
Preheat grill for high heat.
Step 2
Arrange potato slices, separated by onion and butter slices, on a large piece of aluminum foil. Top with garlic, and season with parsley, salt, and pepper. Tightly seal potatoes in the foil.
Step 3
Place on the preheated grill, and cook 20 minutes, turning once, or until potatoes are tender.
Step 4
Sprinkle potatoes with Cheddar cheese, reseal foil packets, and continue cooking 5 minutes, until cheese is melted.
Ingredients
1 cup shredded Cheddar cheese
salt and pepper to taste
3 cloves garlic, minced
1 teaspoon chopped fresh parsley
1 large white onion, sliced
6 medium baking potatoes, peeled and thinly sliced