Grilled Pineapple

Grilled pineapple is easy to make by marinating pineapple rings with butter, hot sauce, and honey, then quickly grilling until juicy and flavorful.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 46 Calories

Ingredients

• 3 tablespoons melted butter
• salt to taste
• 1 dash hot pepper sauce
• 1 fresh pineapple - peeled, cored and cut into 1 inch rings
• 0.25 teaspoon honey

Recipe Instructions

Step 1

Gather all ingredients.

Step 2

Place pineapple rings in a large resealable plastic bag. Add butter, honey, hot pepper sauce, and salt.

Step 3

Seal the bag and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.

Step 4

Preheat an outdoor grill for high heat and lightly oil grate. Grill pineapple rings until heated through and grill marks appear, 2 to 3 minutes per side.