Bite into these delicious Grilled S'mores Ice Cream Sandwiches from Jodi Moreno of What's Cooking Good Looking. Chocolate is melted over graham crackers on the grill and finished with a big scoop of ice cream.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
184 Calories
Recipe Instructions
Step 1
Preheat the grill to medium heat.
Step 2
Place 2 graham cracker squares onto the foil and place the chocolate squares on top.
Step 3
Close the grill and cook for about 3 to 5 minutes until the chocolate has melted. Using a spatula, transfer the crackers to a plate.
Step 4
Fold a sheet of Reynolds Wrap Aluminum Foil for the Grill in half, making a rectangle about 8x11 inches, and place it onto the grill in the center.
Step 5
Scoop some ice cream onto the crackers with chocolate, and then top with the other cracker squares. You can also serve these open-faced by just using one graham cracker and melted chocolate with one scoop of ice cream. Serve immediately.
Ingredients
2 whole graham crackers, broken into two square halves