This grilled squash and zucchini recipe combines zucchini and yellow squash tossed with lemon, butter, salt, and pepper for a light summery side dish.
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
54 Calories
Recipe Instructions
Step 1
Preheat the grill to medium heat and lightly oil the grate.
Step 2
Place squash and zucchini on a square of aluminum foil; sprinkle with lemon zest, lemon juice, and butter. Season with black pepper, salt, and cayenne pepper. Fold the aluminum foil over vegetables to enclose completely.
Step 3
Cook on the preheated grill until tender, about 30 minutes.