This grilled squash and zucchini recipe combines zucchini and yellow squash tossed with lemon, butter, salt, and pepper for a light summery side dish.
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
54 Calories
Recipe Instructions
Step 1
Preheat the grill to medium heat.
Step 2
Cook on the preheated grill until tender, about 30 minutes.
Step 3
Place squash and zucchini on a square of aluminum foil; sprinkle with lemon zest, lemon juice, butter, black pepper, salt, and cayenne pepper. Fold aluminum foil over vegetables; seal to enclose completely.