Grilled Steak Tips

These New England-style steak tips are marinated in a blend of Italian dressing, barbecue sauce, teriyaki, and Worcestershire, resulting in super tasty and tender tips.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 189 Calories

Ingredients

• 1 tablespoon Worcestershire sauce
• 2 teaspoons steak sauce
• 2 tablespoons barbeque sauce
• 1 tablespoon teriyaki sauce
• 2 pounds sirloin steak tips
• 0.25 cup Italian dressing

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Pour Italian dressing, barbeque, teriyaki, Worcestershire, and steak sauce into a jar or container with a tight fitting lid. Seal lid and shake to blend.

Step 3

Put steak tips into a resealable plastic bag and pour marinade over top. Squeeze out excess air and seal the bag. Marinate in the refrigerator for 3 to 4 hours.

Step 4

Place steak tips on the preheated grill and cook for about 10 minutes for medium-rare or medium, flipping once halfway through. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).