Grilled Stuffed Mushrooms

Grilled Stuffed Mushrooms

These quick and easy grilled stuffed mushrooms are filled with cheese, bacon, and seasonings for an appetizer that's sure to please.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
272 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 2
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and finely chop.
Step 3
Mix cooked bacon, ricotta cheese, mozzarella cheese, green onions, egg, garlic powder, and pepper together in a large bowl. Load mushroom caps evenly with mixture.
Step 4
Cook mushrooms on the preheated grill until cheese is melted and slightly brown, 8 to 10 minutes.

Ingredients

  • 1 egg
  • 6 slices bacon
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 4 green onions, chopped
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese
  • 6 mushroom caps

Categories

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