Ground Beef and Cabbage

This ground beef and cabbage recipe combines lean ground beef, cabbage, onion, and tomatoes with simple seasonings for a hearty and comforting dish.

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 228 Calories

Ingredients

• 1 pound lean ground beef
• 1 tablespoon Italian seasoning
• salt and ground black pepper to taste
• 1 large head cabbage, finely chopped
• 1 (14.5 ounce) can diced tomatoes with juice
• 1 onion, halved and thinly sliced

Recipe Instructions

Step 1

Place cabbage, tomatoes with juice, onion, Italian seasoning, salt, and pepper into a Dutch oven or large pot over low heat; cook and stir until it begins to simmer.

Step 2

Add lean ground beef on top; cover and cook, stirring occasionally, until cabbage is tender and ground beef is cooked through, about 45 minutes.

Step 3

Gather all ingredients.

Step 4

Serve and enjoy!