Ham and Cheesy Potato Dinner

Ham, Cheddar cheese, Monterey Jack cheese, and potatoes are slow-cooked for a warm comforting meal.

• Preparation Time: 10 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 10 mins
• Calories: 557 Calories

Ingredients

• 1 (8 ounce) container sour cream
• 1 (10.75 ounce) can condensed cream of celery soup
• cooking spray
• 28 ounces frozen diced potatoes with peppers and onions, thawed
• 2 cups shredded Cheddar and Monterey Jack cheese
• 1 (3 pound) boneless fully cooked ham, halved lengthwise

Recipe Instructions

Step 1

Spray the inside of slow cooker with cooking spray.

Step 2

Combine potatoes, Cheddar and Monterey Jack cheese, cream of celery soup, and sour cream in the slow cooker.

Step 3

Place ham on top of potato mixture.

Step 4

Cook potato mixture on Low for 5 to 6 hours. Stir well before serving.