Ham and Cheesy Potato Dinner

Ham and Cheesy Potato Dinner

This ham and cheesy potato dinner recipe combines ham, Cheddar cheese, Monterey Jack cheese, and potatoes in a slow cooker for a warm, comforting meal.

Preparation Time
10 mins
Cooking Time
5 hr
Total Time
5 hr 10 mins
Calories
557 Calories

Recipe Instructions

Step 1
Coat slow cooker with cooking spray.
Step 2
Cook on Low for 5 to 6 hours. Stir well before serving.
Step 3
Combine potatoes, Cheddar and Monterey Jack cheese, cream of celery soup, and sour cream in the prepared slow cooker; place ham on top. Cover slow cooker.

Ingredients

  • 1 (8 ounce) container sour cream
  • 1 (10.75 ounce) can condensed cream of celery soup
  • cooking spray
  • 28 ounces frozen diced potatoes with peppers and onions, thawed
  • 2 cups shredded Cheddar and Monterey Jack cheese
  • 1 (3 pound) boneless fully cooked ham, halved lengthwise

Categories

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