Healthier Absolutely the Best Chocolate Chip Cookies
These cookies are amazing but I wanted to add some grains and cut the fat. By adding some cheerios and kiwi puree I have done just that. They taste great and have vitamins and antioxidants.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
198 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease two baking sheets.
Step 2
Cream together the butter, kiwi, brown sugar and white sugar in a large bowl, until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla extract. Combine flour, baking soda, and toasted oat cereal in a bowl; gradually stir into the creamed mixture. Finally, fold in the chocolate chips. Drop by rounded spoonfuls onto the prepared baking sheets.
Step 3
Bake in preheated oven until light brown, about 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Ingredients
2 eggs
1 teaspoon baking soda
½ cup white sugar
½ cup butter
2 ¼ cups all-purpose flour
2 cups milk chocolate chips
½ cup brown sugar
2 teaspoons Mexican vanilla extract
1 kiwi, pureed
1 cup toasted oat cereal (such as Cheerios ®), smashed