This recipe is actually based off a recipe called Chewy, Nutty, Healthy Granola Bars that I modified. I made for my 4-H club and they loved it so much I made it a couple more times. The raisins are just a filler because I felt the granola bars were lacking without it. The granola bars still taste good without it. Dried fruit or nuts can be substituted.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
150 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x11-inch baking dish.
Step 2
Stir raisins, 3/4 cup plus 3 tablespoons applesauce, chocolate-hazelnut spread, brown sugar, honey, corn syrup, vanilla extract, ground cinnamon, and salt together in a bowl.
Step 3
Combine oats and flour together in a resealable plastic bag, shake until mixed. Stir oat mixture into chocolate-hazelnut mixture; spread granola into prepared baking dish.
Step 4
Bake in preheated oven until lightly brown, about 15 minutes. Cool completely on a wire rack before cutting into bars, about 1 hour.
Ingredients
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1 teaspoon salt
⅔ cup all-purpose flour
¼ cup honey
1 cup raisins (Optional)
2 tablespoons corn syrup
½ cup brown sugar
¾ cup unsweetened applesauce
3 tablespoons unsweetened applesauce
⅔ cup chocolate-hazelnut spread (such as Nutella®)