Heaven Sent Brownies

What delicious brownies! These sweetened with honey and sugar. Very moist and slightly cakey.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 170 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup white sugar
• ½ cup semisweet chocolate chips
• ½ cup unsweetened cocoa powder
• ½ cup water
• ¼ cup vegetable oil
• 1 ½ teaspoons baking soda
• 1 ⅓ cups all-purpose flour
• 1 ½ teaspoons distilled white vinegar
• ⅓ cup honey, warmed slightly

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 inch pan.

Step 2

In a medium bowl, stir together the flour, cocoa, sugar and baking soda. Make a well in the center and pour in the oil, water, honey, vanilla and vinegar; mix well. Fold in chocolate chips. Spread evenly into the prepared pan.

Step 3

Bake for 25 to 30 minutes in the preheated oven, until brownies spring back when lightly touched. Let cool in the pan for at least 10 minutes before cutting into squares.