This is one of my family's favorite sweets, passed down from Aunt Sheryl. They're like a hello dolly or magic bar rolled up into a ball! My kids help me make them, especially if I let them eat a couple while they're still warm! We make them several times during the holidays and throughout the year, and they usually bring in quite a bit of money in our student ministry's dessert auction at church!
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
144 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
Step 2
Mix graham cracker crumbs, sweetened condensed milk, chocolate chips, walnuts, coconut, and butter in a bowl; press into prepared pan.
Step 3
Bake in the preheated oven until golden brown, about 30 minutes. Pour confectioners' sugar into a shallow bowl. While still warm, shape mixture into 1-inch balls and roll in confectioners' sugar.