Herb Cheese Butter

This is a good herb butter, and will last about 4 days in the refrigerator. You don't have to add the cheese if you don't want to.

• Preparation Time: 8 mins
• Total Time: 8 mins
• Calories: 54 Calories

Ingredients

• ¼ cup butter, softened
• 1 tablespoon grated Parmesan cheese
• ¼ teaspoon dried oregano
• 1 pinch garlic powder
• 1 pinch salt and pepper to taste
• 1 teaspoon chopped fresh parsley

Recipe Instructions

Step 1

In a small bowl, stir together the butter, Parmesan cheese, parsley, oregano, garlic powder, salt and pepper. Refrigerate. Let stand at room temperature for 25 minutes before using.n