Holuski

Holuski

My Czech family dinner or lunch recipe has always been a favorite of mine. Steamed cabbage and egg noodles are combined with onions sauteed in butter.

Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
Calories
385 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Step 2
Place cabbage in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 6 to 8 minutes.
Step 3
Heat butter in a deep skillet. Saute the onion until tender. Stir in cabbage and noodles. Season with salt and pepper.
Holuski
Holuski
Holuski

Ingredients

  • ¼ cup butter
  • 1 onion, chopped
  • salt and pepper to taste
  • 1 medium head cabbage, chopped
  • 1 (8 ounce) package egg noodles

Categories

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Holuski

Holuski