Honey Mustard Macaroni Salad

Honey Mustard Macaroni Salad

This macaroni salad with mustard is a family recipe with hard-boiled eggs, onion, celery, pickle relish, and bell pepper for a tasty picnic dish.

Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
484 Calories

Recipe Instructions

Step 1
Bring a large pot of lightly salted water to a boil. Cook macaroni in boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse macaroni under cold water until chilled.
Step 2
Transfer chilled macaroni to a large serving bowl. Add hard-cooked eggs, onion, celery, and bell pepper; toss until salad is well combined.
Step 3
Whisk together mayonnaise, milk, pickle relish, and honey mustard in a medium bowl until combined; pour over salad and stir to coat. Season with sea salt and black pepper.
Honey Mustard Macaroni Salad
Honey Mustard Macaroni Salad
Honey Mustard Macaroni Salad
Honey Mustard Macaroni Salad

Ingredients

  • 1 cup milk
  • 6 hard-cooked eggs, diced
  • 1 (16 ounce) package elbow macaroni
  • 2 cups mayonnaise
  • 0.25 teaspoon ground black pepper
  • 0.5 cup diced green bell pepper
  • 0.5 teaspoon sea salt
  • 0.5 cup diced onion
  • 0.5 cup diced celery
  • 0.5 cup sweet pickle relish
  • 0.33333334326744 cup prepared honey mustard

Categories

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