Honey Nut Bars

Honey Nut Bars

This recipe makes sweet and chewy bar cookies packed with dates, nuts, and honey.

Calories
325 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square cake pan.
Step 2
Melt the butter over low heat and pour into a large mixing bowl. Add the honey and eggs, and beat well. Mix in the flour, baking powder, and salt. Mix in the walnuts and dates. Spread batter in pan
Step 3
Bake for 25 minutes in the preheated oven, or until light brown. Let cool for 5 to 10 minutes. Cut into bars and roll in confectioners' sugar.
Honey Nut Bars
Honey Nut Bars

Ingredients

  • 2 eggs
  • ½ cup chopped walnuts
  • ½ teaspoon baking powder
  • 1 pinch salt
  • ⅓ cup confectioners' sugar for decoration
  • 2 tablespoons butter
  • ¾ cup all-purpose flour
  • ½ cup honey
  • ½ cup dates, pitted and chopped

Categories

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