Honey-Soy Grilled Pork Chops

Get these honey-soy chops marinating in the fridge before you leave for work, then come home, fire up the grill, and delight your family with these tasty grilled pork chops.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 340 Calories

Ingredients

• 2 cloves garlic, minced
• 1 pinch red pepper flakes, or to taste
• 1 cup low-sodium soy sauce
• 6 (1-inch thick) bone-in pork chops
• 0.5 cup honey
• 0.5 teaspoon ground ginger

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Remove pork chops from the marinade and shake off excess. Discard the remaining marinade.

Step 3

Whisk soy sauce, honey, garlic, ginger, and red pepper flakes together in a large bowl and pour into a resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 8 hours to overnight.

Step 4

Cook the pork chops on the preheated grill until seared and no longer pink in the center, about 8 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Let rest 5 minutes before serving.