Hot Cajun Shrimp Appetizer

A Cajun-inspired spice blend stars in this hot sauteed shrimp appetizer that's perfect for any party.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 211 Calories

Ingredients

• 1 tablespoon water
• 1 tablespoon butter
• 3 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• salt and ground black pepper to taste
• 1 teaspoon ground paprika
• 1 pound uncooked medium shrimp, peeled and deveined
• 1 teaspoon dried thyme leaves
• 1 teaspoon dried oregano leaves
• 0.25 teaspoon cayenne pepper
• 0.25 teaspoon red pepper flakes

Recipe Instructions

Step 1

Mix well and let the shrimp continue to cook over medium heat until shrimp are firm, 3 to 4 minutes, taking care not to overcook them. Add butter, mix well, and remove from the heat once the shrimp are cooked.

Step 2

Heat oil in a pan over medium heat. Add shrimp and saute for 1 to 2 minutes. Add onion powder, garlic powder, oregano, thyme, paprika, red pepper flakes, cayenne, salt, and pepper. Add water to ensure spices don't burn.