Hot Sausage and Black Bean Soup

Hot Sausage and Black Bean Soup

Hot sausage slices add spice to this hearty black bean soup flavored with onion and cumin and a unique addition, fresh orange juice!

Preparation Time
15 mins
Cooking Time
26 mins
Total Time
41 mins
Calories
746 Calories

Recipe Instructions

Step 1
Heat vegetable oil in a large saucepan over medium heat. Add onion; cook and stir until softened, about 5 minutes. Stir in garlic and cumin; cook for 1 minute. Add black beans, sausage, chicken broth, and orange juice. Bring to a boil; reduce heat and simmer until flavors combine, 15 to 20 minutes.
Hot Sausage and Black Bean Soup

Ingredients

  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 ½ teaspoons ground cumin
  • 2 (15 ounce) cans black beans, undrained
  • 1 pound hot sausage links, cut into 1/2-inch slices
  • ¾ cup orange juice, or to taste

Categories

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