This hummus variation is perfect for game day--you won't miss the chicken wings when you're dipping fresh vegetables in this spicy hot wing-flavored hummus.
Preparation Time
15 mins
Total Time
15 mins
Calories
96 Calories
Recipe Instructions
Step 1
Combine garbanzo beans and great northern beans in a large colander; rinse and allow to drain.
Step 2
Place the beans, wing sauce, ranch dressing mix, lemon juice, tahini, and garlic in the bowl of a food processor; process until smooth, scraping down the sides as necessary. Add olive oil and blend until hummus has thinned to desired consistency. Season with salt and pepper.
Ingredients
1 teaspoon lemon juice
1 teaspoon minced garlic
salt and ground black pepper to taste
1 tablespoon olive oil, or as needed
1 (15 ounce) can garbanzo beans
1 (15 ounce) can great Northern beans
1 teaspoon tahini
1 (1 ounce) packet dry ranch dressing mix (such as Hidden Valley Ranch®)
0.5 cup Buffalo wing sauce (such as Frank's RedHot®), or to taste