Hot Wing Hummus

Hot Wing Hummus

This hummus variation is perfect for game day--you won't miss the chicken wings when you're dipping fresh vegetables in this spicy hot wing-flavored hummus.

Preparation Time
15 mins
Total Time
15 mins
Calories
96 Calories

Recipe Instructions

Step 1
Combine garbanzo beans and great northern beans in a large colander; rinse and allow to drain.
Step 2
Place the beans, wing sauce, ranch dressing mix, lemon juice, tahini, and garlic in the bowl of a food processor; process until smooth, scraping down the sides as necessary. Add olive oil and blend until hummus has thinned to desired consistency. Season with salt and pepper.

Ingredients

  • 1 teaspoon lemon juice
  • 1 teaspoon minced garlic
  • salt and ground black pepper to taste
  • 1 tablespoon olive oil, or as needed
  • 1 (15 ounce) can garbanzo beans
  • 1 (15 ounce) can great Northern beans
  • 1 teaspoon tahini
  • 1 (1 ounce) packet dry ranch dressing mix (such as Hidden Valley Ranch®)
  • 0.5 cup Buffalo wing sauce (such as Frank's RedHot®), or to taste

Categories

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