How to Make Pico de Gallo

This quick and easy recipe shows you how to make pico de gallo using simple, fresh ingredients like tomatoes, jalapeños, and onions. Perfect as an appetizer.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 21 Calories

Ingredients

• 1 onion, finely chopped
• 1 green onion, finely chopped
• 1 medium tomato, diced
• 2 sprigs fresh cilantro, finely chopped
• 0.5 teaspoon garlic powder
• 0.125 teaspoon salt
• 0.125 teaspoon pepper
• 0.5 jalapeño pepper, seeded and chopped

Recipe Instructions

Step 1

Refrigerate for 30 minutes before serving.

Step 2

Prep and gather all your ingredients.

Step 3

Add tomato, onion, jalapeño pepper, cilantro and green onion in a medium bowl.

Step 4

Season with garlic powder, salt, and pepper. Stir until evenly distributed.