This is a really flavorful dish featuring simmered chicken and green beans in a simple tomato sauce.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
177 Calories
Recipe Instructions
Step 1
Heat oil in a large skillet over medium high heat. Add garlic and saute until aromatic oils are released, then add chicken and cook through until no longer pink.
Step 2
Stir in tomatoes and basil and bring to a boil; reduce heat to low and simmer for another 3 to 5 minutes. Finally, stir in steamed beans and serve.
Ingredients
2 tablespoons olive oil
2 (14.5 ounce) cans diced tomatoes
3 cloves garlic, chopped
1 pound skinless, boneless chicken breast halves - cubed
2 tablespoons minced fresh basil
1 pound fresh green beans - rinsed, trimmed and steamed
